Sweet Tales - Pinot Noir (Semi-Sweet)
Description
VARIETY
Pinot Noir
APPELATION
Central Valley, Chile.
TASTING NOTES
Nice cherry color with ruby highlights.
Intense raspberry and strawberry notes in the nose.
Fresh and round on the palate with a lingering finish showing hints of vanilla.
FOOD PAIRING
Pork loin with wine sauce.
SERVE AT
12-14 ºC
SOIL
Deep soils with a loam clay texture.
CLIMATE
Warm temperate climate with a Mediterranean rainfall regime and a wide range between daytime and nighttime temperatures.
HARVEST
Mechanical harvest during the second half of March.
WINEMAKING
Maceration of 4-16 days. Fermentation started with active dry yeast.
AGING
The wine aged over its lees in stainless steel tanks for three months with oak contact.